After moving to upstate New York I quickly realized authentic Mexican restaurants are very rare! During my pregnancy I was always craving real Mexican food, not taco bell or chiptole. I finally came across a taco recipe that is just simply amazing and everyone I have ever made them for loves them! They are pretty simple to make too, I like simple (:
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What You'll Need:
1 pound of Chicken Breast
Chicken Taco Seasoning
Cilantro -- Chopped and To Taste
Goat Cheese
Corn Tortillas-- All we had were flour tortillas but trust me they taste TONS better with the corn.
Directions:
Cook the chicken however you like. I normally cook my chicken in a pan with some olive oil but today I was busy running my son to doctor appointments so I threw it in the crock pot. After the chicken is cooked shred it.
In a pan add the chicken and the taco seasoning. I like to cook mine with olive oil and just a little bit of water instead of the 2/3 cups water.
Warm your tortilla and throw on your chicken with cilantro and some goat cheese. Done!
Enjoy the yumminess!
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